Sushi Making with YO! Sushi
Sushi is fresh, healthy, tasty and trendy. But hardly anyone tries to make it at home - surely something which looks and tastes so beautiful must really be difficult to create? Not so. Learn all about the different types of sushi, fish, rice and vegetable ingredients on this unique activity day, as well as tips on how to make it at home. Run by the experts at YO!, the sushi making class starts off with a talk on the history of sushi before a demonstration by one of their top chefs. Then participants can prepare three different types of sushi, with the expert advice and help of the chef who remains on hand. Afterwards, sit down to enjoy some sushi and take home a certificate with a sushi rolling mat - essential for any home sushi chef!
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